'Motichoor ladoo recipe | How to make motichoor ladoo, Indian sweet'

'Learn how to make motichoor ladoos with tiny boondi. Try this for Diwali! Motichoor laddu Ingredients Besan, coarse – 1 cup  Orange food colour – 1/4 tsp  Milk – 3 tbsp  Salt – a pinch  Oil/ ghee – to deep fry  Pistachios - 12  Sugar – 3/4 cup  Water – 1 cup  Cardamom – 1, powdered  Rose essence – 3 drops  Lemon juice – 1/2 tsp' 

Tags: Cooking , Recipe , Food , indian sweet , Indian food , cuisine , Cookery , Indian Cuisine , diwali recipes , Rak's kitchen , diwali sweets , motichoor ladoo , rakskitchen , raks kitchen

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